I love having summer backyard grilling parties. Having a bunch of friends over for a day enjoying cold beverages, hot off the grill food and each other’s company is an idyllic way to spend a summer weekend. Specially in Colorado, where the summer always appears to be short though we have more than 300 days of sunshine. While meats are the highlights of BBQ parties, I love having a few options for my vegetarian friends. This Tandoori cauliflower dish is one such option. If you don’t add in the yogurt it will be a good option for a vegan …